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From the field to your table

Our restaurant, located in the heart of our property, next to the bakery, meters from the Winery and vineyards, offers an authentic experience where comfort and good service are in harmony with rural charm.

It can be enjoyed throughout the day.

From an exceptional breakfast with freshly baked croissants, eggs and sweets, all fresh from our farm to homemade pastas or free-range lamb in an intimate candle-lit setting. The dishes are specially prepared by excellent chefs.

An old wooden bar, inherited from the old warehouse, extends along the main room. A maturation chamber for our most precious cheeses is right there. Everything makes the place an exceptional experience.

We also have a small adjacent warehouse with self-made products available for sale.
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